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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 12 |
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I can't keep enough of this in the refrigerator. My husband's favorite. Ingredients:
8 cups water |
1 cup sugar |
1 cup fresh mint leaves |
2 oranges, sliced |
1 cup fresh lemon juice |
Directions:
1. In a big saucepan, add the water, sugar, mint leaves, and orange slices; bring to a full boil over high heat.
2. Take the saucepan off the burner, cover, and let cool for 1 hour.
3. Strain mixture into a large pitcher, discard mint leaves.
4. Add the lemon juice; stir to mix well.
5. Serve in glasses over ice.
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