Minted Feta, Tomato and Cucumber Greek Salad |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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Fresh-picked mint and summer tomatoes make this healthy salad a nice addition to a picnic or a barbecue buffet. Ingredients:
2 cups cherry tomatoes, halved |
2 cups cucumbers, peeled, seeded, diced |
3 tablespoons onions, grated |
3 tablespoons fresh mint leaves, chopped coarsely |
1/2 cup greek yogurt |
1/2 cup mayonnaise |
1 cup feta cheese, crumbled |
3 teaspoons balsamic vinegar |
2 teaspoons lemon juice |
salt and pepper |
Directions:
1. Toss vegetables with dressing, Refrigerate overnight for best flavor.
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