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Prep Time: 0 Minutes Cook Time: 8 Minutes |
Ready In: 8 Minutes Servings: 4 |
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Recipe serves 4 or 5. Ingredients:
2 tablespoons butter |
1 tablespoon honey |
2 teaspoons chopped fresh mint |
5 or 6 carrots, cut in strips, cooked and drained. |
Directions:
1. Combine 2 tablespoons butter, 1 tablespoon honey, and 2 teaspoons chopped fresh mint; heat to melt butter.
2. Add 5 or 6 carrots, cut in strips, cooked and drained.
3. Simmer till glazed about 8 minutes.
4. Serves 4 or 5.
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