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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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This refreshing version of mint mojitos features a springtime kick of cucumber. We love these at special gatherings and summer barbeques. A pitcher of this can be made a few hours in advance - just add alcohol at serving time. Ingredients:
1 lime, quartered |
2 sprigs fresh mint leaves |
1 tablespoon white sugar |
2 slices cucumber |
6 cubes ice, or as needed |
2 ounces white rum (such as bacardi®) |
4 fluid ounces club soda |
Directions:
1. Squeeze the lime quarters into a highball glass, and drop the limes into the glass. Add the mint leaves and sugar. Muddle well with the back of a spoon or with a muddler. Place the cucumber slices into the glass, and fill with ice cubes. Pour in the rum, then top off with club soda. Stir gently and serve.
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