Mint Chocolate Crumble Bars

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 2

Ingredients:

1 (10-ounce) package teddy bear-shaped chocolate graham cracker cookies, crushed (about 2 1/2 cups)

1/2 cup butter or margarine, melted

3 (1.55-ounce) minty milk chocolate bars with crunchy cookie bits, chopped

6 (1-ounce) squares white baking bar or white chocolate, chopped

1 cup chopped pistachios or pecans

1 cup flaked coconut

1 cup (6 ounces) semisweet chocolate morsels

1 large egg, lightly beaten

1 (14-ounce) can sweetened condensed milk

Directions:

1. Combine cookie crumbs and melted butter; stir well. Press into a lightly greased 13 x 9 x 2 pan. Bake at 350° for 15 minutes.
2. Sprinkle chopped candy bars and next 4 ingredients over crust. Combine egg and condensed milk; pour over chocolate morsels.
3. Bake at 350° for 35 minutes. Let cool completely. Cut into bars.
4. Note: For candy bars, we used Hershey's Cookies 'n' Mint bars. For white chocolate, we used Baker's.

By RecipeOfHealth.com