Minestrone Soup Recipe

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Minestrone Soup
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Ingredients:

Directions:

  1. Brown meat in large pot until no pink is visible.
  2. Add chicken broth and tomatoes.
  3. Stir in thyme and basil (and any spices you prefer).
  4. Bring to a boil, then add macaroni, kidney beans and chick peas.
  5. Simmer until macaroni is tender to taste.
  6. Serve with grated parmesan cheese sprinkled on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.24 Kcal (742 kJ)
Calories from fat 119.46 Kcal
% Daily Value*
Total Fat 13.27g 20%
Cholesterol 32.21mg 11%
Sodium 741.1mg 31%
Potassium 216.94mg 5%
Total Carbs 5.42g 2%
Sugars 0.21g 1%
Dietary Fiber 0.21g 1%
Protein 6.81g 14%
Vitamin C 9.1mg 15%
Iron 0.6mg 4%
Calcium 16.4mg 2%
Amount Per 100 g
Calories 106.19 Kcal (445 kJ)
Calories from fat 71.58 Kcal
% Daily Value*
Total Fat 7.95g 20%
Cholesterol 19.3mg 11%
Sodium 444.03mg 31%
Potassium 129.98mg 5%
Total Carbs 3.25g 2%
Sugars 0.12g 1%
Dietary Fiber 0.13g 1%
Protein 4.08g 14%
Vitamin C 5.5mg 15%
Iron 0.4mg 4%
Calcium 9.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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