 |
Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 18 |
|
Have no idea where I found this recipe. I love anything with mincemeat and these are no exception. Have a nice spicy taste and great hot for a breakfast treat - enjoy. Ingredients:
1 cup flour |
1 cup whole wheat flour |
1/4 cup white sugar or 1/4 cup brown sugar |
1 teaspoon baking powder |
1 teaspoon baking soda |
1/2 teaspoon salt |
1/2 teaspoon cinnamon |
1 large egg |
1/4 cup vegetable oil |
1 cup mincemeat (i prefer to use a brand with rum) |
1/2 cup milk or 1/2 cup orange juice |
Directions:
1. Preheat oven to 375 degrees.
2. Line with cupcake papers for easy removal.
3. Measure all 7 dry ingredients and sift into a bowl.
4. Beat egg until frothy.
5. Mix in oil, mincemeat and milk (or juice).
6. Add to dry mixture.
7. Stir to moisten.
8. Batter will be lumpy.
9. Bake approximately 20 minutes.
|
|