MILK CHOCOLATE-PEANUT BUTTER BARK |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 cup(s) milk choc. chips |
1 cup(s) pnut butter chips |
1/2 cup(s) chopped salted peanuts |
Directions:
1. LINE COOKIE SHEET WITH FOIL.IN 2 QT. SAUCEPAN, MELT CHOC.AND PEANUT BUTTER CHIPS OVER LOW HEAT, STIRRING CONSTANTLY UNTIL SMOOTH. REMOVE FROM HEAT. STIR IN PEANUTS. SPREAD MIXTURE ON COOKIE SHEET TO 1/4 IN. THICKNESS. REFRIGERATE 30 MIN. BREAK INTO PIECES.
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