Milk Chocolate Oatmeal Cookies |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 16 |
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A fantastic delicious cookie that everyone loves - and very easy to make!! Ingredients:
1 1/4 cups all-purpose flour |
1/2 teaspoon baking powder |
1/2 teaspoon baking soda |
1/2 teaspoon ground cinnamon |
1/4 teaspoon salt |
3/4 cup butter or 3/4 cup margarine, softened |
3/4 cup packed brown sugar |
1/3 cup granulated sugar |
1 1/2 teaspoons vanilla |
1 large egg |
2 tablespoons milk |
1 3/4 cups nestle toll house milk chocolate chips |
1 cup quick oats or 1 cup old fashioned oats |
1/2 cup raisins |
Directions:
1. Preheat oven to 375°F.
2. Combine flour, baking powder, baking soda, cinnamon and salt in small bowl. Beat butter, brown sugar, granulated sugar and vanilla extract in large mixer bowl until creamy. Beat in egg.
3. Gradually beat in flour mixture and milk. Stir in morsels, oats and raisins.
4. Drop by rounded tablespoon onto ungreased baking sheets.
5. Bake for 10-14 minutes or until edges are crisp but centers are still soft. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
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