Mika's Chicken Alfredo Pizza |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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I made up this recipe one night when I didn't have anything else planned for dinner. My whole family loved it so I rushed to write it down before I forgot it. Ingredients:
2 mama mary's prepared pizza crust |
12 tablespoons ragu light alfredo sauce with parmesan cheese, divided |
1 (6 ounce) tyson oven roasted diced chicken breasts |
2 onions, chopped |
2 (4 ounce) canned mushrooms |
1 (2 1/4 ounce) black olives, sliced |
16 ounces mozzarella cheese, grated and divided |
oregano |
basil |
garlic powder |
Directions:
1. Chop onions and cook in skillet until brown and carmelized.
2. Top the pizza crusts with Alfredo sauce and carmelized onions and sprinkle with garlic powder, basil and oregano.
3. Next top with mozzarella cheese, chicken, mushrooms and black olives.
4. Add more cheese if desired.
5. Put in oven heated to 425 for about 15 minutes or until cheese melts and crust browns.
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