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Prep Time: 1 Minutes Cook Time: 20160 Minutes |
Ready In: 20161 Minutes Servings: 4 |
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Herbal vinegars make good marinades. Also try this with oil as a different flavored salad dressing. This also makes a pretty gift. Ingredients:
1 quart white wine vinegar |
1/4 cup dried lemon peel |
3 sprigs fresh oregano |
2 sprigs fresh mint |
1 cinnamon stick |
cinnamon stick (optional) |
Directions:
1. Pour vinegar over herbs. Cover tightly and steep 2-3 weeks.
2. Strain into decorative bottle. Add a cinnamon stick for decoration.
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