1/2 cup olive oil |
6 small garlic cloves, minced (about 2 tablespoons) |
1/4 cup minced fresh mint leaves or 1/4 cup fresh parsley leaves, alone or in combination |
1 teaspoon table salt |
1/2 teaspoon ground cinnamon |
1/2 teaspoon ground allspice |
1/4 teaspoon cayenne pepper |
ground black pepper |
