Microwave Stuffed Acorn Squash |
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Prep Time: 4 Minutes Cook Time: 6 Minutes |
Ready In: 10 Minutes Servings: 2 |
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Simple yet good and good for you Ingredients:
1 acorn squash |
1 mcintosh apple (small-medium) |
2 tablespoons brown sugar |
1/4 teaspoon ground cinnamon |
1 tablespoon low-fat margarine |
Directions:
1. Cook squash in microwave till soft yet firm about 4 minute.
2. Cool.
3. Cut in half and discard seeds.
4. Core apple; peel if desired.
5. Slice apple place in small bowl.
6. Microwave covered about 2 minutes,stirring every minute (should be a thick apple sauce).
7. Mix brown sugar, cinnamon and margarine into apple.
8. Fill squash halves with 1/2 of mixture in each.
9. Microwave covered 1-2 minutes.
10. Let rest 30 seconds and then serve.
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