Microwave Orange Coffee Crumb Cake |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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Ingredients:
2 cups flour |
1 cup sugar |
1/2 cup butter |
2 teaspoons cinnamon |
2 teaspoons baking powder |
2 eggs |
1 cup orange juice |
Directions:
1. Blend flour, sugar and butter until cornmeal consistency.
2. Combine 1 cup of crumb mixture with cinnamon; reserve for topping.
3. Add baking powder to remaining mixture; blend well.
4. Beat eggs with orange juice.
5. Mix lightly into crumb mixture.
6. Pour into lightly greased 9 square microwave-safe baking dish.
7. Sprinkle top with cinnamon crumbs.
8. Microwave on HIGH for 8 minutes, rotating half way during cooking.
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