Microwave Macaroni and Cheese |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Get that great home-made taste with this easy recipe. My kids absolutely love this. Ingredients:
2 cups uncooked elbow macaroni |
2 cups hot water |
1/3 cup butter or 1/3 cup margarine |
1/4 cup chopped onion |
3/4 teaspoon salt |
1/4 teaspoon pepper |
1/4 teaspoon ground mustard |
1/3 cup flour |
1 1/4 cups milk |
8 ounces process american cheese, cubed |
Directions:
1. In a 2-qt.
2. microwave-safe dish, combine the first seven ingredients.
3. Cover and microwave on high for 3 1/2 minutes; stir.
4. Cover and cook at 50% power for 4 minutes for until mixture comes to a boil, roating a half turn once.
5. Combine flour and milk until smooth; stir into macaroni mixture.
6. Add cheese.
7. Cover and cook on high for 6-8 minutes or until the macaroni is tender and sauce is bubbly, rotating a half turn once and stirring every 3 minutes.
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