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Microwave Carmel Corn
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
1/4 cup(s) karo syrup
1 cube(s) butter
1 cup(s) packed brown sugar
1/2 teaspoon(s) salt
1/2 teaspoon(s) baking soda
18 teaspoon(s) vanilla
Directions:
1. Combine karo syrup, butter, and brown sugar and salt in saucepan. Cook 2 minutes, stir, cook 2 minutes, and stir. add the baking soda and vanilla.
2. Put popped corn in brown grocery bag and pour liquid ingredients over the corn. fold down top of bag.
3. Cook 1 1/2 minutes - remove and shake well. Cook 1 1/2 minutes more.
4. Remove, shake well and pour into container.
By RecipeOfHealth.com