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Microwave Blender Gourmet Applesauce or Compote (Sugar-Free!)
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 4
Wanted to use up old mealy apples and ended up with a scrumptious, almost dessert-like creation! I adapted this from an internet microwave apple sauce recipe and the Joy of Cooking's french apple sauce recipe. Funny thing is they both called for sugar, but I don't think it needs it.
Ingredients:
6 small apples or 3 big apples (i used old fujis)
2 tablespoons butter
1/4 teaspoon ground cinnamon
1/4 teaspoon pure vanilla extract (optional)
Directions:
1. Peel, core and cut apples into small chunks.
2. Place in microwave safe casserole dish with butter and cinnamon.
3. Cook uncovered on high 10 minutes (stir a few times).
4. Let it cool a bit (I'm impatient so I only wait like 3 minutes).
5. Put the apple mixture in the blender (or food processor I suppose) and puree until smooth.
6. If you prefer it chunky, leave out some of the apples and add them to the puree.
7. Or if you want a compote, don't blend it at all.
8. This is yummy as is, but if you enjoy a hint of vanilla, then go ahead and add a dash.
By RecipeOfHealth.com