Michigan Cherry Dark Chocolate Fudge |
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Prep Time: 5 Minutes Cook Time: 3 Minutes |
Ready In: 8 Minutes Servings: 4 |
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Yummy Easy Fudge adapted from Rachael Ray's famous five minute recipe. This one is even easier - go figure! Ingredients:
2 (12 ounce) packages hersheys special dark chocolate chips |
2 (14 ounce) cans sweetened condensed milk |
2 teaspoons pure vanilla extract |
1 1/2 cups michigan dried cherries |
1/2 cup chopped pecans (optional) |
Directions:
1. Spray a 13 x 9 inch glass baking dish with non-stick butter flavored baking spray and set aside.
2. In a non-stick skillet, melt chocolate chips and condensed milk over low heat until just smooth. Stir in vanilla, cherries and nuts and pour into glass baking dish.
3. Chill until firm, slice and watch it disappear!
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