 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 5 |
|
Very tasty! Ingredients:
6 small ripe tomatoes, chopped |
1/3 cup lime juice (3 to 4 medium limes if using fresh) |
2 tablespoons finely chopped red onions |
2 tablespoons finely chopped fresh cilantro or 2 tablespoons parsley |
1 -2 jalapeno pepper, seeded or minced,to taste |
2 teaspoons red wine vinegar |
1/8 teaspoon salt (optional) |
ground black pepper |
Directions:
1. For a smooth sauce, thoroughly process all ingredients in a blender or food processor.
2. If you prefer a chunky sauce, simply combine the ingredients.
|
|