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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 4 |
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Great variation of regular meatloaf. This has a kick to it! Excellent! Recipe is from Family Circle or Woman's Day magazine, 2005. Ingredients:
1 lb ground turkey |
1 lb ground pork |
1 (4 1/2 ounce) can green chilies, chopped |
2 slices whole wheat bread, torn in small pieces |
1 1/2 tablespoons garlic, minced |
1 1/2 tablespoons dried oregano |
1 1/2 tablespoons chili powder |
1 1/2 tablespoons cumin |
1 teaspoon salt |
1 teaspoon oil |
salsa, serve with warmed salsa |
Directions:
1. Mix turkey, pork, chilies, bread, garlic, oregano, chili powder, cumin, and salt in a medium bowl until well blended.
2. Shape half the mixture into four 3/4-inch-thick oval patties.
3. Heat oil in a large skillet over medium heat.
4. Add patties and cook until meat is done. Top with warmed salsa for serving.
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