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  • Total Time:
  • Prep Time: 30 min
  • Cook Time: 30 min

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Ingredients

For 10 Servings

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Directions

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  • 1 brown meat& drain; add onions& garlic-cook until soft.
  • 2 add chili powder, tomatoe sauce, sugar,salt,green chiles& olives.
  • 3 simmer 15 minutes.
  • 4 Soften tortillas in hot oil& drain on paper.
  • 5 beat together egg& cottage cheese.
  • 6 in 9x13 casserole, layer 1/3 meat, 1/2 cheeses, 1/2 cottage cheese mix, 1/2 tortillas; repeat& end with meat sauce.
  • 7 cover with more grated cheeses.
  • 8 Bake 30 minutes at 350.
  • 9 Top with a variety of green onions, sour cream, pecans, raisins, or more olives.

Directions

View All Steps
1. brown meat& drain; add onions& garlic-cook until soft.
2. add chili powder, tomatoe sauce, sugar,salt,green chiles& olives.
3. simmer 15 minutes.
4. Soften tortillas in hot oil& drain on paper.
5. beat together egg& cottage cheese.
6. in 9x13 casserole, layer 1/3 meat, 1/2 cheeses, 1/2 cottage cheese mix, 1/2 tortillas; repeat& end with meat sauce.
7. cover with more grated cheeses.
8. Bake 30 minutes at 350.
9. Top with a variety of green onions, sour cream, pecans, raisins, or more olives.
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