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Mexican Hot Chocolate
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
1/2 cup water
1/3 cup sugar
1/3 cup unsweetened cocoa
1/2 to 1 teaspoon ground cinnamon
3 cups 1% low-fat milk
1/2 teaspoon vanilla extract
ground cinnamon (optional)
Directions:
1. Combine first 4 ingredients in a medium saucepan; cook over medium heat 2 minutes or until cocoa dissolves, stirring constantly. Reduce heat, and simmer 4 minutes, stirring occasionally. Stir in milk; simmer 5 minutes or until thoroughly heated, stirring frequently. Stir in vanilla. Sprinkle with cinnamon, if desired. Serve immediately.
By RecipeOfHealth.com