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Mexican Hacienda Coffee
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 1
Hot coffee with chocolate and brown sugar and other spices. Mixing your spices before you brew can add flavor so easily. This is a particularly sweet way to serve up a cup of coffee, with generous amounts of chocolate and brown
Ingredients:
125 ml ground coffee
80 ml chocolate syrup
1 tablespoon cinnamon
250 ml milk
60 ml brown sugar
1/4 teaspoon nutmeg
1 teaspoon vanilla
Directions:
1. Before brewing, combine coffee, cinnamon and nutmeg.
2. Brew however you like. In another small saucepan, heat brown sugar, syrup and milk.
3. Stir until sugar is melted and dissolved.
4. Pour sugar mixture into hot coffee, and add vanilla.
By RecipeOfHealth.com