Mexican Couscous

Prep Time: 20 Minutes

Cook Time: 0 Minutes

Ready In: 20 Minutes

Servings: 4

Ingredients:

1 cup(s) salsa

1/4 cup(s) water

3/4 cup(s) couscous uncooked

3/4 cup(s) black beans drained & rinsed

1 avocado peeled & cubed

Directions:

1. Bring salsa and water to a boil in a small saucepan; stir in couscous. Cover and remove from the heat. Let stand for 10 minutes. Fluff couscous with a fork; stir in beans. Top servings with avodado.

By RecipeOfHealth.com