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Mexican Casserole
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 12
This a very easy and tasty casserole; great with a salad, chips and salsa.
Ingredients:
1 lb ground beef
15 ounce ranch style beans
14 ounce diced tomatoes
1 can cream of mushroom soup
12 ounce corn tortillas
2 cups cheddar cheese
2 tbs chili powder
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Brown the ground beef in a large skillet over medium high heat. Add chili powder, beans, tomatoes and soup; mix well and heat thoroughly.
3. Line a 13x9 inch dish with tortillas. Then make a layer with the meat mixture. Make another row of tortillas, then finish off with rest of meat mixture. Top with grated cheese.
4. Bake in a preheated oven for 30 minutes.
By RecipeOfHealth.com