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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Ingredients:
1 (8 ounce) container frozen avocado dip (calvo) |
1 (8 ounce) package cream cheese |
1/2 cup sour cream |
1 tablespoon lemon juice |
1 tablespoon milk |
2 dashes tabasco sauce |
Directions:
1. Blend all ingredients well until creamy.
2. Place on round platter, garnish with tomato bits, green onions (chopped) and shredded Cheddar cheese. Serve with corn chips.
3. Chill for about 30 minutes.
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