Meunière Sauce for Catfish

Prep Time: 5 Minutes

Cook Time: 10 Minutes

Ready In: 15 Minutes

Servings: 4

Wonderful paired with Baked Catfish A'La Meuniere (Baked Catfish A'la Meuniere)

Ingredients:

3/4 cup butter

2 tablespoons chopped shallots or 2 tablespoons green onions

3 tablespoons lemon juice

1/4 teaspoon white pepper

1 dash soy sauce

1 dash hot sauce (asian cock sauce perfect)

Directions:

1. Saute shallots in portion of butter.
2. Add rest of butter & other ingredients.
3. Simmer 5 min.