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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Ingredients:
3/4 cup butter or 3/4 cup margarine |
parsley, minced |
2 tablespoons green onions, chopped |
1/4 teaspoon salt |
3 tablespoons lemon juice |
1/4 teaspoon white pepper |
1 dash hot pepper sauce |
1 dash worcestershire sauce |
Directions:
1. Combine all ingredients and simmer 5 minutes.
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