 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 18 |
|
This delicious snack mix is sure to disappear quickly! Flavor variations are easy by simply using another of your favorite JELL-O Gelatin flavors. Ingredients:
7 cups popped popcorn |
1 cup small pretzel twists |
1 cup planters cashews |
1/4 cup butter or margarine |
3 tablespoons light corn syrup |
1/2 cup sugar |
1 (3 ounce) package jell-o black cherry flavor gelatin |
Directions:
1. Heat oven to 300 degrees F.
2. Line 15x10x1-inch pan with foil or waxed paper. Combine popcorn, pretzels and nuts.
3. Cook butter and syrup in saucepan on low heat until butter is melted. Add sugar and dry gelatin mix; cook and stir 2 min. or until gelatin is completely dissolved. Bring to boil on medium heat; simmer on low heat 5 min. Pour over popcorn mixture; toss to evenly coat. Add to prepared pan; use 2 forks to spread into even layer.
4. Bake 10 min.; cool. Break into small pieces.
|
|