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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Ingredients:
1/4 cup sugar |
1/8 teaspoon salt |
4 egg whites |
1/4 teaspoon vanilla extract |
Directions:
1. Combine sugar and salt.
2. Beat egg whites and vanilla at high speed with an electric mixer until foamy. Add sugar mixture, 1 tablespoon at a time, and beat 2 to 3 minutes or until stiff peaks form and sugar dissolves.
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