Meredith’s Whole Wheat Choco-Banana Waffles |
|
 |
Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
|
A delicious nutritious breakfast even your kids will love! My daughter and I created this recipe for a kid's cooking contest. Ingredients:
2 cups whole wheat flour |
1/4 cup sugar |
1 tablespoon sugar |
3 tablespoons baking powder |
2 tablespoons cocoa powder |
3/4 teaspoon salt |
3 bananas (ripe and mashed) |
2 cups skim milk |
3 eggs |
1/3 cup canola oil |
Directions:
1. Combine dry ingredients (flour, sugar, baking powder, cocoa and salt) in a large mixing bowl.
2. Add wet ingredients (bananas, milk, eggs and oil) and mix well.
3. Use about 1/3 cup of batter per waffle on waffle machine. Bake until crispy on the outside.
4. These also freeze well.
|
|