Melissa's Crock Pot Pot Roast |
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Prep Time: 10 Minutes Cook Time: 360 Minutes |
Ready In: 370 Minutes Servings: 8 |
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An easy way to make a tender pot roast and you don’t even have to be home. Just put ingredients in crock pot in the morning and when you return home you'll have a delicious meal waiting for you. Ingredients:
4 lbs chuck or 4 lbs arm roast |
6 medium potatoes (sliced) |
1 (16 ounce) bag baby carrots or 15 ounces baby carrots |
1 (1 1/4 ounce) box lipton onion soup mix (beef) |
1 small onion (diced) |
1 teaspoon pepper |
1 teaspoon salt |
1 dash garlic salt |
1 teaspoon seasoning salt |
2 cups water |
Directions:
1. Put roast in the crock pot.
2. Add all the ingredients.
3. Use just enough water to cover vegetables and roast. Stir and cover.
4. Cook for 6 hours on low. Return and enjoy.
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