Mediterranean Veggie Pita Recipe

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Mediterranean Veggie Pita
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Ingredients:

Directions:

  1. Split open a whole-wheat pita half and spread one side with hummus.
  2. Add roasted red pepper, crumbled feta, black olives, cucumber, and a small handful of mixed greens.
  3. Another yummy option would be to add chopped artichoke hearts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.03 Kcal (1357 kJ)
Calories from fat 90.57 Kcal
% Daily Value*
Total Fat 10.06g 15%
Cholesterol 13.66mg 5%
Sodium 771.06mg 32%
Potassium 357.53mg 8%
Total Carbs 49.11g 16%
Sugars 6.25g 25%
Dietary Fiber 7.97g 32%
Protein 10.55g 21%
Vitamin C 150.5mg 251%
Iron 40.2mg 223%
Calcium 118.6mg 12%
Amount Per 100 g
Calories 104.81 Kcal (439 kJ)
Calories from fat 29.3 Kcal
% Daily Value*
Total Fat 3.26g 15%
Cholesterol 4.42mg 5%
Sodium 249.41mg 32%
Potassium 115.65mg 8%
Total Carbs 15.88g 16%
Sugars 2.02g 25%
Dietary Fiber 2.58g 32%
Protein 3.41g 21%
Vitamin C 48.7mg 251%
Iron 13mg 223%
Calcium 38.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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