Mediterranean Pasta Salad

Prep Time: 15 Minutes

Cook Time: 20 Minutes

Ready In: 35 Minutes

Servings: 8

my moms recipe. may add chicken if desired

Ingredients:

1 (12 ounce) bag penne pasta

1 (6 ounce) jar sun-dried tomatoes

3 zucchini

3 yellow squash

12 ounces artichoke hearts

6 ounces kalamata olives, sliced

4 ounces purple onions, chopped

6 ounces feta cheese

3 ounces roasted garlic

2 ounces fresh parmesan cheese

2 ounces olive oil

2 ounces balsamic vinegar

Directions:

1. grill zuchinni and squash. cook penne pasta.
2. mix ingredients together and toss olive oil and balsalmic vinegar.