Meatloaf with Truvia(R) Natural Sweetener

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 10

Truvia® Natural Sweetener puts a new spin on meatloaf by pairing lemon and subtle sweetness with savory beef and green pepper under a flavorful sauce. Truvia® natural sweetener reduces this recipe by 120 calories per serving, compared to the original sugar-sweetened version.

Ingredients:

for the loaf

1/2 pound ground sirloin

1/2 pound ground chuck

2 garlic cloves, smashed and chopped

1/2 cup chopped onion

1/2 cup chopped celery

1 teaspoon chili pepper

1/2 cup chopped bell pepper

2 eggs, lightly beaten

2 tablespoons truvia® natural sweetener spoonable

1 lemon zested

8 ounces canned diced tomatoes with juice

1/2 cup bran flakes, ground

1 teaspoon salt

1/2 teaspoon cracked black pepper

for the sauce

1/2 cup ketchup

1/2 cup canned pureed tomatoes

1 teaspoon cumin

1/2 cup truvia® natural sweetener spoonable

1 dash worcestershire sauce

1 tablespoon prepared mustard

Directions:

1. Preheat oven to 375 degrees F.
2. Mix all loaf ingredients well and place in a baking dish. Shape into a loaf.
3. Mix ingredients for sauce and spread on top of loaf. Bake for 1 hour.

By RecipeOfHealth.com