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Prep Time: 15 Minutes Cook Time: 50 Minutes |
Ready In: 65 Minutes Servings: 4 |
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I found a delightful little box in my bottom turnaround. It was labeled recipes. I sifted through and separated all the hand written ones: This one appears to be my aunt's or grandmother's. Ingredients:
5 ounces chopped and drained spinach (if frozen) |
1 lb hamburger |
2 eggs |
3/4 cup breadcrumbs |
1/4 cup ketchup |
1/4 cup milk |
1/2 teaspoon salt |
1/4 teaspoon pepper |
1/4 teaspoon oregano |
1/4 lb sliced ham (optional) |
1/4 lb sliced mozzarella cheese |
Directions:
1. Mix hamburger, eggs, bread crumbs, ketchup, salt, pepper and oregano.
2. Spread flat on a sheet of aluminum foil.
3. Top with spinach; spread flat.
4. Top with layer of ham; roll up mixture (don't roll up with aluminum foil) and seal foil around roll.
5. Cook at 350°F for 45 minutes.
6. Open up pocket, place cheese on and return to oven until cheese is melted.
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