Meatballs Recipe

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Meatballs
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Ingredients:

  • 1 egg
  • 1/4 tsp garlic powder
  • 1/4 tsp pepper

Directions:

  1. Combine all ingredients. Mix well.
  2. Make into one inch balls, place on jellyroll pan.
  3. Bake at 350 for 20 minutes.
  4. Serve alone or with favorite spagetti sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 198.31 Kcal (830 kJ)
Calories from fat 96.8 Kcal
% Daily Value*
Total Fat 10.76g 17%
Cholesterol 74.14mg 25%
Sodium 63.97mg 3%
Potassium 261.86mg 6%
Total Carbs 9.19g 3%
Sugars 0.54g 2%
Dietary Fiber 0.59g 2%
Protein 16.34g 33%
Vitamin C 0.9mg 2%
Iron 2.2mg 12%
Calcium 19mg 2%
Amount Per 100 g
Calories 186.98 Kcal (783 kJ)
Calories from fat 91.27 Kcal
% Daily Value*
Total Fat 10.14g 17%
Cholesterol 69.91mg 25%
Sodium 60.32mg 3%
Potassium 246.9mg 6%
Total Carbs 8.67g 3%
Sugars 0.51g 2%
Dietary Fiber 0.56g 2%
Protein 15.41g 33%
Vitamin C 0.9mg 2%
Iron 2mg 12%
Calcium 17.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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