Print Recipe
Meat 'n' Veggie Pockets
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 4
“This recipe is quick, hearty, and you can omit any ingredients you don’t like and replace them with others,” says Danielle Binkley of Huber Heights, Ohio.
Ingredients:
1 small cucumber, chopped
1/2 cup chopped onion
1 can (2-1/4 ounces) sliced ripe olives, drained
1/2 cup italian salad dressing
4 pita breads (6 inches), halved
1/2 pound thinly sliced deli ham
1/2 pound thinly sliced deli turkey
4 slices process american cheese
Directions:
1. In a small bowl, combine the cucumber, onion, olives and salad dressing. Fill pita halves with the ham, turkey and cheese; top with cucumber mixture. Yield: 4 servings.
By RecipeOfHealth.com