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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 3 |
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I recieved this recipe from a friend years ago. It makes a delicous side dish. Ingredients:
2 -3 large sweet potatoes |
3 tablespoons butter |
4 tablespoons brown sugar |
1/4-1/2 cup half-and-half cream |
Directions:
1. wash sweet potatoes.
2. poke with a fork.
3. bake in 400 degree oven for 1 1/2 hours until middle is soft.
4. peel off skins.
5. put hot potatoes in mixing bowl. Add butter and mash with mashed.
6. Add brown sugar and half & half and mash until completely mixed.
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