Mashed Sweet Potato with Citrus |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 large sweet potato (12 to 14 ounces) |
2 tablespoons unsalted butter |
1 teaspoon finely grated fresh orange zest |
2 tablespoons fresh orange juice |
1/4 teaspoon salt |
1/8 teaspoon freshly grated nutmeg |
Directions:
1. Put oven rack in middle position and preheat oven to 425°F.
2. Prick potato all over with a fork and bake in a small baking dish until tender when pierced with a small sharp knife, about 1 hour. When potato is cool enough to handle, peel off skin with knife. Mash potato with remaining ingredients.
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