Mashed Potatoes With Celery Root |
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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 8 |
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This side dish is easy and impressive. Ingredients:
3 lbs new potatoes (about 8) |
1 lb celery root (about 2) |
3 garlic cloves, minced |
1/2 cup butter |
1/4 cup milk |
1/4 cup parmesan cheese, grated |
1 teaspoon salt |
1/4 teaspoon black pepper |
1/4 teaspoon paprika |
Directions:
1. Peel potatoes and celery roots. cut into 1/2 inch cubes and place in a large pot.
2. Cook potatoes and roots in boiling water (enough to cover) about 20 minutes or until tender.
3. Drain and place in a large bowl. Add remaining ingredients and mash with a masher until smooth.
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