 |
Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 6 |
|
Mashed potatoes Ingredients:
6 large potatoes |
1/4 cup white wine |
1/8 cup chives |
10 ounces cream cheese |
1/8 cup chicken broth |
Directions:
1. Peel and boil potatoes drain till all water is out
2. in a seperate pot 1/4 cup of white wine reduce it down.
3. place pots in a seperate bowl and begin to mash by hand
4. add 1/8 cup of chive 1/4 cup of chicken broth and 10 oz of cream cheese
5. then add white wine mix till creaming and add a little pepper to taste.
|
|