 |
Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
|
Good kids' snack - crunchy taco shells filled with mashed potatoes, French fried onions, sour cream, butter, and cheese. Top with additional sour cream, cheese, French fried onions, and hot or mild sauce. Ingredients:
2 cups dry potato flakes |
6 hard taco shells |
2 tablespoons butter |
1/2 cup sour cream |
1/2 cup shredded cheddar cheese |
1/2 cup french-fried onions |
taco sauce |
Directions:
1. Prepare the dry potato flakes according to package directions. Warm the taco shells according to package directions.
2. In a bowl, mix the prepared mashed potatoes, butter, sour cream, Cheddar cheese, and French-fried onions.
3. Fill the taco shells with the mashed potato mixture, and serve with taco sauce.
|
|