Martha's Pesto

Prep Time: 5 Minutes

Cook Time: 5 Minutes

Ready In: 10 Minutes

Servings: 4

Delicious pesto!

Ingredients:

1/2 cup pignoli nut

4 garlic cloves

1 teaspoon salt

1/2 teaspoon pepper

3 -4 cups fresh basil leaves

1/4 lb parmesan cheese

1/4 lb pecorino romano cheese

1 1/2 cups olive oil

Directions:

1. Toss everything in the blender.
2. Slowly add olive oil until blended but not immulsified.