Print Recipe
Martha's Ham Balls
 
recipe image
Prep Time: 20 Minutes
Cook Time: 30 Minutes
Ready In: 50 Minutes
Servings: 6
These are my favorite comfort food! These can also be rolled into smaller balls for appetizers
Ingredients:
1 1/2 lbs ground ham
1 lb lean ground beef
1/2 cup milk
1/4 cup chopped onion
2 eggs
1 1/3 cups graham cracker crumbs
Directions:
1. preheat oven to 350.
2. mix together ham and beef.
3. add eggs, milk, crumbs, and onion to meat.
4. mix well.
5. roll into 2 inch balls
6. put in 9x13 pan.
7. FOR SAUCE-.
8. mix together 1 cup brown sugar, 1/4 cup vinegar , and 2-10 cans of tomato soup.
9. pour over ham balls.
10. bake 30 minutes or until cooked through.
By RecipeOfHealth.com