Martha Stewart's Sausage Stuffing |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
turkey stuffing Ingredients:
1 lb. pork sausage |
2 c. onion |
1 1/2 c. celery |
12 c. bread crumbs |
3 t. fresh sage |
3 large eggs |
2 c. chicken broth |
Directions:
1. 1 pound fresh pork sausage, casings removed, crumbled (plus giblets, diced; optional)
2. 1 large onion, (about 2 cups), finely chopped
3. 3 celery, finely chopped (1 1/2 cups)
4. Coarse salt and ground pepper
5. 2 pounds prepared cornbread, cut into 3/4-inch cubes (12 cups)
6. 3 tablespoons finely chopped fresh sage
7. 3 large eggs, lightly beaten
8. 1 to 2 cups reduced-sodium chicken broth
|
|