Marshmallow Sweet Potato Bake |
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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 6 |
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This is a yummy side dish for a Thanksgiving or Christmas turkey dinner, I always prepare this dish for holiday dinners, it's a nice change from regular mashed potatoes....we love the sweet taste! Ingredients:
2 1/2 lbs sweet potatoes |
1/4 cup butter |
1/4-1/2 cup sugar |
1/4 cup raisins |
1/3 cup chopped nuts |
1/3 cup mini marshmallows |
Directions:
1. Place sweet potatoes in a large saucepan, cover with water; bring to a boil for 30-35 mins, or just until tender, drain; cool slightly and peel In a large bowl, mash sweet potatoes, stir in butter, sugar and raisins Place in a greased 2-qt baking dish; sprinkle with nuts and marshmallows Bake, uncovered at 350 degrees for 30 mins or until heated through, and marshmallows start to brown.
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