Print Recipe
Marshmallow Cream Icing
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
When the recipe calls for use your favorite frosting . This is a winner for your any cake! *wink* or cupcakes!
Ingredients:
1-1/2 cup shortening
2 lbs confectioners sugar
2 tablespoons marshmallow creme
1 teaspoon vanilla
1/2 teaspoon butter flavoring
mix together separately
1/2 cup water
1 teaspoon salt.
Directions:
1. Cream the shortening and flavorings together.
2. Then add the sugar, a little at a time, until the mixture begins to look like coarse crumbs.
3. Then add the Marshmallow creme.
4. Then add salt water a little at a time until the mixture begins to get
5. smooth and becomes the consistency of -icing.
By RecipeOfHealth.com