Marmie's Roasted Garlic and Dill Dip |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 1 |
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A really yummy concoction I put together that went over so well!! Some of my guests suggested may want to eat it by the spoonful. I hope you like it too. Easily made more fat friendly by using fat free sour cream and Miracle whip. I am totally guessing on the servings.. Ingredients:
2 cups low-fat sour cream |
2 cups fat-free miracle whip |
2 teaspoons parsley, freshly chopped |
2 tablespoons red onions, finely chopped |
2 teaspoons dill, freshly chopped |
4 garlic cloves, roasted (marmie's roasted garlic) |
1 1/2 teaspoons balsamic vinegar |
10 drops habanero sauce, to taste |
Directions:
1. Blend all ingredients together in bowl.
2. Refrigerate 2 hours or more for best melding of flavors.
3. Serve with crackers, chips or vegetable tray.
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