4 cups chopped tomatoes |
4 cups chopped sweet and/or hot peppers |
2 cups chopped onions |
2 cups vinegar |
2 cups pureed tomatoes |
1 (4-ounce) can tomato paste |
1 cup firmly packed brown sugar (add more if needed) |
10 garlic cloves, chopped |
2 tablespoons italian seasoning |
2 tablespoons olive oil |
2 tablespoons lime juice |
2 tablespoons fresh basil, chopped |
2 tablespoons fresh parsley, chopped |
2 tablespoons fresh chives, chopped |
